Eat All the Food is a blog project started as a way to serve foodie ‘ish’ adventures for online consumption. Most of the posts you’ll see here are blogged by Corina, but every now and then guests will share something tasty, too.
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BBQ parties always mean it’s time for great food to shine, but when the BBQ is catered by The Cheese Boutique‘s Afrim Pristine? You can expect something deliciously different. Samuel Adams and The Workshop recently hosted a backyard BBQ party where cheese and charcuterie played a sweet interlude to top notch grill fare; a perfect summer patio pairing.
Continue reading “Cheese and Charcuterie BBQ at The Workshop” →